Karen Bishop

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  • #2695
    Karen Bishop
    Moderator

    I like that idea – pasta and salad bar. Add in late night deserts, coffee, tea, cream and sugar, plus lemonade/ iced mint tea or something cooling and refreshing for the daytime. If people wanted to contribute in small ways to meals, we could send the menu out ahead of time and let them know they could bring extra items for snacking or to accompany courses – things like pickles, olives, extra cheese, popcorn, chips, hemp seeds, etc… having the menu out ahead of time also would allow people to plan on bringing certain items they may want/ need because of dietary restrictions/ preferences.

    #2691
    Karen Bishop
    Moderator

    I don’t really know what to say about the costs/ who to manage it, but I think something like this would be simple and affordable:
    An oatmeal bar for breakfasts
    A soup and sandwich bar for lunches
    A burrito/taco bar and one other nice meal for dinners

     

    #1984
    Karen Bishop
    Moderator

    I’d like to add a question that asks if someone is a participant, an organizer, or a performer –  to understand the different perspectives

    #1907
    Karen Bishop
    Moderator

    Please contact Daniel from Prindel Creek. With that said, we could really use the cash if there is any way you can pull it together ($50 in advance). Thanks.

    #1893
    Karen Bishop
    Moderator

    You may want to send out a message on the face book page, if you haven’t already

    #1818
    Karen Bishop
    Moderator

    Hello everyone! I received this email from Daniel Dillon about volunteering at the Festival. Please read and contact him if you are interested:
    —————————————————————————————————–

    Greetings,
    This is Daniel from Prindel Creek Farm.

    If you are interested in volunteering at the Festival, please take a moment to email me and let me know your name, if you have a volunteer preference, and when you plan to arrive. Work shifts are 4 hours – and I hope we will have enough volunteers to cover all the work areas.
    Prindel Creek Farm and InDidjInUs appreciates everything you do for the farm and the event. You are an important part of making InDidjInUs the family reunion that brings energy back into all our lives.
    Here is a list of areas that offer opportunities to volunteer:
    Kitchen – Food handlers card is strongly suggested – Click on this link to get a Food Handlers Card online
    http://www.orfoodhandlers.com/eMain.aspx?State=OREGON%3E
    Hospitality – Keeping workers in the field hydrated and comfortable
    Parking – Helping people park vehicles in the appropriate place
    Campground Host – Guide campers – answer questions – liaison to the event
    Welcome Tent Registration – Membership – Assist with membership fees – answer questions – wristbands
    Technology – Assist with internet – wifi – iPad and computer problems
    Child Area – Assist children with arts and crafts
    Recycling – Organize cardboard – glass – metal – returnables
    Dish Washing Area – Assist patrons washing, rinsing, and sanitizing their dishes – keep area clean
    Bridge – Assist the event center (PCF) in constructing a log bridge to the camping area – bring tools and construction experience
    Medical Professional – First Responder – Nurse – Doctor – Firefighter – Defibrillator

     

    Thank you,
    Daniel Dillon
    daniel@prindelcreekfarm.com

    #1790
    Karen Bishop
    Moderator

    Good catch!

    #1733
    Karen Bishop
    Moderator

    Wow this is going to be amazing 🙂 Thanks for all your work in helping to make this happen Stacy!

    #1704
    Karen Bishop
    Moderator

    For those seeking information on how to vend at the Festival (Prindel Creek Farm), please read the guidelines (pasted below and also in the “about” tab at the top of the page):

    InDidjInUs Festival Vending Guidelines:

    We welcome vending at the InDidjInUs Festival, and have established a juried process for those wanting a booth at Prindel Creek Farm. If you are interested in vending at the Festival, go to: https://indidjin.us/vending-contact/ and choose the “Festival Vending” option in the drop down menu.

    There, you can leave a message with a description of your wares, and upload up to 4 pictures. One of the vending coordinators will contact you within 2 business days to confirm we have everything we need to make a decision.

    On the website, you should include the following:

    • Your contact information
    • A detailed description of what you are vending, and which category your products fall under (see categories below)
    • 4 good quality photos showing details of your wares

    Categories for vending:
    1. Didge-related products that musicians would be interested in
    2. Musical instruments
    3. Handmade items
    4. Art

    Vending at the InDidjInUs Festival is now a juried process, meaning items will be judged for their characteristics and quality. We want to ensure we provide vending opportunities for those folks who come to InDidjInUs with items we know the community is interested in. We will consider unique items that do not fall into the categories listed above, but you must submit a detailed request with your application. Please note that vending any type of paraphernalia is not allowed.

    Please be aware that vendor set-up will begin no earlier than Thursday (8/18) around 3 PM

    Thanks in advance for your understanding!

    If you have any questions, please contact Karen: ksbishop44@gmail.com

     

     

    #1560
    Karen Bishop
    Moderator

    All thanks go to Michael Medina! Our unsung IT hero <3

    #1363
    Karen Bishop
    Moderator

    I like.

    #1267
    Karen Bishop
    Moderator

    Thanks for letting me know Stacy – I forget to check facebook

    #1243
    Karen Bishop
    Moderator

    I agree too –

    #1241
    Karen Bishop
    Moderator

    For the Prindel Creek Farm event (aka the Festival), Carolyn Smyth and I are the vending coordinator team. We will be asking people to send us a description, with photos and pay the $50 booth fee upon approval. This information will be in the forthcoming June meeting minutes (sorry folks, I’ve been really behind this time in getting the notes out!). I PROMISE to have them out by tomorrow.

    In the meantime, Michael – is there a vending coordinators email account that I should know about?

    Carolyn and I will be talking about the vending at PCF, once and they’re all back from Country Fair and will send out more detailed information to the whole community.

    #1082
    Karen Bishop
    Moderator

    I like it too

    #1041
    Karen Bishop
    Moderator

    🙂

    #1023
    Karen Bishop
    Moderator

    I’m working on the packet info… will likely have something soon… HA! how’s that for commitment?! I’m pulling pieces together to fill in the outline Stacy created.

    #1021
    Karen Bishop
    Moderator

    Hi Robert – I think we will know more about logistics after the meeting on the 21st. We’ll be sure to get this information out to you and all members as soon as we pull it all together 🙂

    #938
    Karen Bishop
    Moderator

    Hey Stacy –  Is this something for the membership packets? I’m just a little unclear of the audience/ purpose. I pulled together language from a few sources to compile something (below). Were you thinking something along these lines?

    —————————-
    In-Didj-In-Us is an organization dedicated to the promotion of the music, culture and crafting of the didgeridoo. Founded by Chad Butler in 1996 in Scio, Oregon, it has grown to become the largest international didgeridoo gathering on the west coast (or the u.s.?). Each year musicians, friends and didgeridoo enthusiasts attend from all corners of the world, in an intimate setting where everyone can learn from and teach one another. This year, there are two opportunities to experience In-Didj-In-Us.

    One opportunity is the conference, a member-based gathering where attendees take their love of the didj to a new level. This will be held at Neal Creek Resort  on August 12-14, just outside of Scio. This will be limited in size (200 people), and have a more intimate feel. The conference fee is $150.

    The second opportunity is the In-Didj-In-Us festival. The festival will be held on August 19-21 at the familiar location of Prindel Creek Farm. The festival can accommodate more people, has a large outdoor kitchen, and will share many of the same musicians that play at the conference. The festival fee is $50 in advance, and $75 at the gate.

    Both events will host small workshops, small-scale vending of handcrafted and unique musical instruments, and performances by some of the world’s most renowned musicians. Both will be sure to leave participants amazed by the talent being displayed by performers on the stage or around the campfire at night. This is an environment in which every person becomes a leader, teacher and student. There are plenty of big names that attend but here every person is a shining star. 

     

     

    #886
    Karen Bishop
    Moderator

    I like how your subtitle is “keymaster”

    #851
    Karen Bishop
    Moderator

    OK I’ll do that this week, and I plan to have the minutes out before Saturday

    #843
    Karen Bishop
    Moderator

    Karen Bailey made one for last year’s Indidjinus brochures. I have several copies that were left over. I could scan it in to use again, if everyone liked it. At one point I thought Daniel and Carolyn might have made or were making one too? Does anyone know about that?

    #685
    Karen Bishop
    Moderator

    Wish I could come up there, but alas I need to be here in P-town. Sounds super sweet.

    #538
    Karen Bishop
    Moderator

    Yay! You are fabulous Robert!

Viewing 24 replies - 1 through 24 (of 24 total)